Scott and Missy Comyns are the husband and wife team behind the bold and edgy Hunter Valley wine brand Comyns & Co.
Scotty’s winemaking style is simple - to allow the fruit to express its individuality from vine to the bottle. The focus for Comyns & Co. is to create traditional styles of Semillon and Shiraz from small batch parcels of premium Hunter Valley fruit, whilst also venturing into the more emerging varieties of Fiano and Tempranillo.
Scott has had a stellar career to date. His 17 plus years in the industry working for premium wine producers, working with premium fruit and accepting a swag of accolades along the way, has laid the foundations and created the passion and enthusiasm to create wines under his own family wine brand, Comyns & Co.
Missy completes the team as the “Positive Vibes Manager.” Wife, Mother and now "Cellar Door Manager," Missy joins the wine industry from a background in the health industry, bringing her fun, energetic and genuine personality along with her. Her bubbly persona, positivity and a love of life brings warmth and honesty to Comyns & Co.